{"product_id":"brand-new-condition-jackson-dishstar-ht-e-energy-efficient-high-temp-undercounter-dishwasher-208-230v-1-phase-etl-n","title":"Brand New Condition – Jackson DishStar HT-E – Energy Efficient High Temp Undercounter Dishwasher – 208\/230V – 1 Phase – ETL \/ NSF Listed – Fully Tested \u0026 Operational!","description":"\u003ch3\u003eCondition\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eBrand New – Fully Tested \u0026amp; Operational\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Jackson DishStar HT-E high temperature undercounter dishwasher is brand new and has been inspected and tested to confirm proper operation. Stainless steel exterior shows light handling marks from transport \/ storage, but the door, digital control panel, interior chamber, rack area, and data plate present well overall. Unit is ready for immediate commercial dishwashing service.\u003c\/p\u003e\n\u003ch3\u003eDescription\u003c\/h3\u003e\n\u003cp\u003eThe Jackson DishStar HT-E is an energy efficient commercial high temperature undercounter dishwasher designed for restaurants, cafés, bars, bakeries, hotels, catering kitchens, coffee shops, schools, churches, offices, and foodservice operations that need reliable warewashing performance in a compact footprint.\u003c\/p\u003e\n\u003cp\u003eThis machine uses high-temperature sanitizing and includes a built-in booster heater system. Jackson describes the DishStar HT-E as an undercounter dishmachine with high-temperature hot-water sanitizing, a booster tank, and detergent and rinse-aid chemical feeder pumps.\u003c\/p\u003e\n\u003cp\u003eOfficial Jackson product information states that the DishStar HT-E uses only 0.60 gallons of water per rack and is designed for high-temperature sanitizing in undercounter applications.\u003c\/p\u003e\n\u003ch3\u003eElectrical Specifications\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eVoltage: 208\/230V\u003c\/li\u003e\n\u003cli\u003ePhase: Single Phase\u003c\/li\u003e\n\u003cli\u003eFrequency: 60 Hz\u003c\/li\u003e\n\u003cli\u003eConnection: 1 Phase \/ 2 Wire\u003c\/li\u003e\n\u003cli\u003eWash Motor: 1 HP\u003c\/li\u003e\n\u003cli\u003eWash Motor Power: 1.50A \/ 250W\u003c\/li\u003e\n\u003cli\u003eWash Heater: 3.3 kW\u003c\/li\u003e\n\u003cli\u003eRinse Heater: 4 kW\u003c\/li\u003e\n\u003cli\u003eTotal Load: 4.1 kW at 208V \/ 5.2 kW at 230V\u003c\/li\u003e\n\u003cli\u003eMinimum Circuit Ampacity: 28 Amps at 208V \/ 27 Amps at 230V\u003c\/li\u003e\n\u003cli\u003eMaximum Overcurrent Protection: 30 Amps\u003c\/li\u003e\n\u003cli\u003ePower Type: Electric\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eDishwashing System\u003c\/h3\u003e\n\u003cp\u003eHigh temperature sanitizing dishwasher\u003c\/p\u003e\n\u003cp\u003eBuilt-in booster heater\u003c\/p\u003e\n\u003cp\u003eDetergent and rinse-aid chemical feeder pumps\u003c\/p\u003e\n\u003cp\u003eDigital control panel\u003c\/p\u003e\n\u003cp\u003eUndercounter commercial design\u003c\/p\u003e\n\u003cp\u003eFresh water rinse system\u003c\/p\u003e\n\u003cp\u003eEnergy efficient operation\u003c\/p\u003e\n\u003cp\u003eJackson’s spec sheet lists the DishStar HT-E as ENERGY STAR certified, rated for 36 racks per hour, using 0.60 gallons per rack, with a 70°F rise booster heater and Sani-Sure final rinse system.\u003c\/p\u003e\n\u003ch3\u003eConstruction\u003c\/h3\u003e\n\u003cp\u003eStainless steel commercial body\u003c\/p\u003e\n\u003cp\u003eFront-loading undercounter design\u003c\/p\u003e\n\u003cp\u003eLarge pull handle\u003c\/p\u003e\n\u003cp\u003eDigital LED control panel\u003c\/p\u003e\n\u003cp\u003eInterior stainless wash chamber\u003c\/p\u003e\n\u003cp\u003eCommercial dish rack compatibility\u003c\/p\u003e\n\u003cp\u003eCompact footprint for tight kitchen spaces\u003c\/p\u003e\n\u003cp\u003eHeavy-duty door and wash compartment\u003c\/p\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cp\u003eHigh temperature undercounter dishwasher\u003c\/p\u003e\n\u003cp\u003eEnergy efficient commercial warewashing\u003c\/p\u003e\n\u003cp\u003e208\/230V single phase operation\u003c\/p\u003e\n\u003cp\u003eBuilt-in booster heater\u003c\/p\u003e\n\u003cp\u003eDigital LED temperature \/ cycle controls\u003c\/p\u003e\n\u003cp\u003e0.60 gallons of water per rack\u003c\/p\u003e\n\u003cp\u003eUp to 36 racks per hour according to Jackson specifications\u003c\/p\u003e\n\u003cp\u003eSani-Sure final rinse system\u003c\/p\u003e\n\u003cp\u003eAuto-fill and deliming cycle listed on retailer product information\u003c\/p\u003e\n\u003cp\u003eIncludes dish racks shown in photos\u003c\/p\u003e\n\u003cp\u003eIdeal for restaurants, cafés, bars, coffee shops, bakeries, hotels, offices, churches, schools, and compact commercial kitchens\u003c\/p\u003e\n\u003ch3\u003eCertifications\u003c\/h3\u003e\n\u003cp\u003eETL Listed\u003c\/p\u003e\n\u003cp\u003eETL Sanitation\u003c\/p\u003e\n\u003cp\u003eNSF \/ ANSI Standard 3\u003c\/p\u003e\n\u003cp\u003eENERGY STAR Certified\u003c\/p\u003e\n\u003ch3\u003eManufacturing Information\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eManufacturer: Jackson WWS, Inc.\u003c\/li\u003e\n\u003cli\u003eBrand: Jackson\u003c\/li\u003e\n\u003cli\u003eModel Number: DishStar HT-E\u003c\/li\u003e\n\u003cli\u003eSerial Number: 234413438\u003c\/li\u003e\n\u003cli\u003eType: Energy Efficient High Temperature Undercounter Dishwasher\u003c\/li\u003e\n\u003cli\u003eCountry of Manufacture: USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eIncluded\u003c\/h3\u003e\n\u003cp\u003eJackson DishStar HT-E High Temp Undercounter Dishwasher\u003c\/p\u003e\n\u003cp\u003eBlue dish racks shown in photos\u003c\/p\u003e\n\u003cp\u003eDigital control panel shown in photos\u003c\/p\u003e\n\u003cp\u003eUnit sold exactly as shown in photos\u003c\/p\u003e\n\u003ch3\u003eImportant Notes\u003c\/h3\u003e\n\u003cp\u003eBrand new item\u003c\/p\u003e\n\u003cp\u003eFully tested and working prior to listing\u003c\/p\u003e\n\u003cp\u003eSold as-is, where-is\u003c\/p\u003e\n\u003cp\u003eNo manufacturer warranty included\u003c\/p\u003e\n\u003cp\u003eShipping calculated at checkout\u003c\/p\u003e\n\u003cp\u003eLocal pickup available\u003c\/p\u003e\n\u003cp\u003eProfessional electrical and plumbing installation required\u003c\/p\u003e\n\u003cp\u003eRequires proper hot water supply, drain, detergent, and rinse-aid setup\u003c\/p\u003e","brand":"Jackson","offers":[{"title":"Default Title","offer_id":47582200430770,"sku":"JAC-L-DISH-1120","price":2499.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0746\/0326\/6226\/files\/06ca5741-1307-4c56-9334-78f627a9859f2.jpg?v=1781619153","url":"https:\/\/oasis-restaurant-equipment.myshopify.com\/products\/brand-new-condition-jackson-dishstar-ht-e-energy-efficient-high-temp-undercounter-dishwasher-208-230v-1-phase-etl-n","provider":"Oasis Restaurant Equipment","version":"1.0","type":"link"}