{"product_id":"gen-m-tbl-0002","title":"Remarkable Condition – 32″ × 28″ Commercial Stainless Steel Equipment Stand – 45″ Working Height – Open Base – UL EPH Classified – Heavy-Duty Construction","description":"\u003cp\u003e\u003cstrong\u003eRemarkable Condition – 32″ × 28″ Commercial Stainless Steel Equipment Stand – 45″ Working Height – Open Base – UL EPH Classified – Heavy-Duty Construction\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003e🔹 Condition\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eUsed – Good Condition – Fully Inspected \u0026amp; Ready for Commercial Use\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis commercial stainless steel equipment stand has been visually inspected and appears structurally solid and ready for continued foodservice use.\u003c\/p\u003e\u003cp\u003eThe stainless steel top and frame show normal cosmetic evidence of previous commercial use, including scratches, scuffs, surface marks, light staining, and small areas of wear. The legs, support braces, welded joints, flanged feet, and top surface appear intact.\u003c\/p\u003e\u003cp\u003eBecause this is a non-powered work stand, no electrical testing is required. The table should be cleaned, sanitized, and checked for level before equipment or food-contact items are placed on it.\u003c\/p\u003e\u003ch3\u003e🔹 Description\u003c\/h3\u003e\u003cp\u003eThis heavy-duty stainless steel equipment stand provides a durable elevated surface for supporting countertop appliances, preparation equipment, food containers, small machines, and kitchen supplies.\u003c\/p\u003e\u003cp\u003eThe photographed stand measures approximately \u003cstrong\u003e32 inches wide\u003c\/strong\u003e, \u003cstrong\u003e28 inches deep\u003c\/strong\u003e, and \u003cstrong\u003e45 inches high\u003c\/strong\u003e, based on the tape measurements visible in the supplied photos.\u003c\/p\u003e\u003cp\u003eIts elevated working height makes it particularly suitable for equipment that needs to be positioned closer to a comfortable operating level, rather than used as a conventional 34- to 36-inch preparation table.\u003c\/p\u003e\u003cp\u003eThe open-base design provides unobstructed access beneath the top and makes routine floor cleaning easier. Horizontal side and rear cross braces strengthen the frame while leaving the front area open.\u003c\/p\u003e\u003cp\u003eA smooth stainless steel work surface supports efficient cleaning and sanitation in restaurants, bakeries, cafés, commissaries, catering facilities, bars, food trucks, and commercial production kitchens.\u003c\/p\u003e\u003cp\u003eComparable NSF commercial stainless steel work tables typically sell between approximately \u003cstrong\u003e$166.99 and $354.99\u003c\/strong\u003e, depending on construction, steel type, base configuration, backsplash, and included shelving.\u003c\/p\u003e\u003ch3\u003e🔹 Dimensions\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eOverall Width:\u003c\/strong\u003e Approximately 32 in\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOverall Depth:\u003c\/strong\u003e Approximately 28 in\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOverall Height:\u003c\/strong\u003e Approximately 45 in\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWork Surface:\u003c\/strong\u003e Approximately 32 in × 28 in\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBase Configuration:\u003c\/strong\u003e Open base with support braces\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eLeg Style:\u003c\/strong\u003e Square stainless steel tubing\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFoot Style:\u003c\/strong\u003e Flanged mounting feet\u003c\/p\u003e\u003cp\u003eThe width, depth, and height are based on the measuring tape shown in the supplied photographs. Final measurements should be physically confirmed before delivery or installation.\u003c\/p\u003e\u003ch3\u003e🔹 Construction\u003c\/h3\u003e\u003cp\u003eHeavy-duty stainless steel work surface\u003c\/p\u003e\u003cp\u003eStainless steel square-tube legs\u003c\/p\u003e\u003cp\u003eCommercial welded frame construction\u003c\/p\u003e\u003cp\u003eReinforced top perimeter\u003c\/p\u003e\u003cp\u003eOpen-front base design\u003c\/p\u003e\u003cp\u003eHorizontal side and rear support braces\u003c\/p\u003e\u003cp\u003eFour flanged stainless steel feet\u003c\/p\u003e\u003cp\u003eSmooth turned-down tabletop edges\u003c\/p\u003e\u003cp\u003eRaised perimeter frame beneath the work surface\u003c\/p\u003e\u003cp\u003eDurable foodservice construction\u003c\/p\u003e\u003cp\u003eNo wood or exposed particleboard visible\u003c\/p\u003e\u003cp\u003eNon-powered stationary design\u003c\/p\u003e\u003ch3\u003e🔹 Key Features\u003c\/h3\u003e\u003cp\u003eApproximately 32-inch-wide work surface\u003c\/p\u003e\u003cp\u003eApproximately 28-inch front-to-back depth\u003c\/p\u003e\u003cp\u003eElevated 45-inch working height\u003c\/p\u003e\u003cp\u003eHeavy-duty stainless steel construction\u003c\/p\u003e\u003cp\u003eOpen base allows convenient floor access\u003c\/p\u003e\u003cp\u003eReinforced side and rear framing\u003c\/p\u003e\u003cp\u003eFlanged feet provide stable floor contact\u003c\/p\u003e\u003cp\u003eSuitable for supporting countertop equipment\u003c\/p\u003e\u003cp\u003eEasy-to-clean work surface\u003c\/p\u003e\u003cp\u003eCorrosion-resistant commercial design\u003c\/p\u003e\u003cp\u003eNo electrical or gas connection required\u003c\/p\u003e\u003cp\u003eCompact footprint for limited-space kitchens\u003c\/p\u003e\u003cp\u003eSuitable for restaurant and institutional use\u003c\/p\u003e\u003cp\u003eCan function as an appliance stand, equipment table, sorting station, or elevated utility table\u003c\/p\u003e\u003ch3\u003e🔹 Certification Marking\u003c\/h3\u003e\u003cp\u003eThe table carries a visible:\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eUL EPH Classified Food Utensil Marking\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eANSI\/NSF Standard 2 Marking\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe certification label shown in the photographs identifies the item as classified for food-utensil or food-equipment use under ANSI\/NSF Standard 2.\u003c\/p\u003e\u003cp\u003eCommercial stainless steel tables marketed for foodservice use commonly carry NSF-related sanitation certification for materials, construction, and cleanability. Comparable current 30-inch by 30-inch commercial work tables are marketed as NSF listed or NSF certified.\u003c\/p\u003e\u003ch3\u003e🔹 Recommended Applications\u003c\/h3\u003e\u003cp\u003eRestaurants\u003c\/p\u003e\u003cp\u003eCommercial kitchens\u003c\/p\u003e\u003cp\u003eBakeries\u003c\/p\u003e\u003cp\u003eCafés\u003c\/p\u003e\u003cp\u003eCoffee shops\u003c\/p\u003e\u003cp\u003eFood trucks\u003c\/p\u003e\u003cp\u003eCatering facilities\u003c\/p\u003e\u003cp\u003eCommissary kitchens\u003c\/p\u003e\u003cp\u003eBars and lounges\u003c\/p\u003e\u003cp\u003ePizzerias\u003c\/p\u003e\u003cp\u003eDelicatessens\u003c\/p\u003e\u003cp\u003eConcession stands\u003c\/p\u003e\u003cp\u003eHotel kitchens\u003c\/p\u003e\u003cp\u003eInstitutional kitchens\u003c\/p\u003e\u003cp\u003eSchool cafeterias\u003c\/p\u003e\u003cp\u003eFood-production facilities\u003c\/p\u003e\u003cp\u003eCountertop appliance support\u003c\/p\u003e\u003cp\u003eMixer or slicer support\u003c\/p\u003e\u003cp\u003ePackaging and sorting stations\u003c\/p\u003e\u003cp\u003eElevated preparation areas\u003c\/p\u003e\u003ch3\u003e🔹 Suitable Equipment Applications\u003c\/h3\u003e\u003cp\u003eCommercial mixers\u003c\/p\u003e\u003cp\u003eFood processors\u003c\/p\u003e\u003cp\u003eMeat slicers\u003c\/p\u003e\u003cp\u003eCoffee equipment\u003c\/p\u003e\u003cp\u003eBeverage dispensers\u003c\/p\u003e\u003cp\u003eCountertop ovens\u003c\/p\u003e\u003cp\u003eVacuum-packaging machines\u003c\/p\u003e\u003cp\u003eSmall refrigeration equipment\u003c\/p\u003e\u003cp\u003eFood warmers\u003c\/p\u003e\u003cp\u003eInduction equipment\u003c\/p\u003e\u003cp\u003eScales\u003c\/p\u003e\u003cp\u003ePrep containers\u003c\/p\u003e\u003cp\u003eStorage bins\u003c\/p\u003e\u003cp\u003eOther compatible countertop appliances\u003c\/p\u003e\u003cp\u003eAlways confirm the equipment weight, balance, ventilation requirements, and footprint before placing it on the stand.\u003c\/p\u003e\u003ch3\u003e🔹 Manufacturing Information\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e Not Identified\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Unbranded \/ Manufacturer Not Visible\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eModel:\u003c\/strong\u003e Not Available\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eEquipment Type:\u003c\/strong\u003e Commercial Stainless Steel Equipment Stand \/ Elevated Work Table\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eInstallation Type:\u003c\/strong\u003e Freestanding or Floor-Anchored\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eMaterial:\u003c\/strong\u003e Stainless Steel\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eBase Type:\u003c\/strong\u003e Open Base\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCertification Marking:\u003c\/strong\u003e UL EPH Classified \/ ANSI\/NSF Standard 2\u003c\/p\u003e\u003cp\u003eNo manufacturer name, model number, serial number, or data plate is visible in the supplied photographs. The product should remain listed as unbranded unless additional identification is found beneath the top or frame.\u003c\/p\u003e\u003ch3\u003e🔹 Included\u003c\/h3\u003e\u003cp\u003eOne commercial stainless steel equipment stand\u003c\/p\u003e\u003cp\u003eStainless steel work surface\u003c\/p\u003e\u003cp\u003eFour square-tube legs\u003c\/p\u003e\u003cp\u003eSide and rear reinforcing braces\u003c\/p\u003e\u003cp\u003eFour installed flanged feet\u003c\/p\u003e\u003cp\u003eComplete welded frame shown in the photographs\u003c\/p\u003e\u003cp\u003eStand sold exactly as shown\u003c\/p\u003e\u003ch3\u003e🔹 Not Included\u003c\/h3\u003e\u003cp\u003eCountertop appliances\u003c\/p\u003e\u003cp\u003eRefrigeration equipment shown in the background\u003c\/p\u003e\u003cp\u003eFood containers\u003c\/p\u003e\u003cp\u003eUndershelf\u003c\/p\u003e\u003cp\u003eCasters\u003c\/p\u003e\u003cp\u003eDrawers\u003c\/p\u003e\u003cp\u003eBacksplash\u003c\/p\u003e\u003cp\u003eWall brackets\u003c\/p\u003e\u003cp\u003eFloor anchors\u003c\/p\u003e\u003cp\u003eInstallation hardware\u003c\/p\u003e\u003cp\u003eAny accessories not permanently attached to the stand\u003c\/p\u003e\u003ch3\u003e🔹 Important Notes\u003c\/h3\u003e\u003cp\u003eUsed commercial restaurant equipment\u003c\/p\u003e\u003cp\u003eVisible scratches, scuffs, staining, and surface wear\u003c\/p\u003e\u003cp\u003eApproximately 45-inch working height is taller than a standard preparation table\u003c\/p\u003e\u003cp\u003eConfirm that the elevated height is suitable for the intended appliance\u003c\/p\u003e\u003cp\u003eClean and sanitize thoroughly before use\u003c\/p\u003e\u003cp\u003eInspect all welds and braces before loading heavy equipment\u003c\/p\u003e\u003cp\u003eVerify the weight capacity before installing heavy machinery\u003c\/p\u003e\u003cp\u003ePlace the stand on a level floor\u003c\/p\u003e\u003cp\u003eFlanged feet may be anchored to the floor when required\u003c\/p\u003e\u003cp\u003eFloor anchors are not included\u003c\/p\u003e\u003cp\u003eManufacturer and exact model are not identified\u003c\/p\u003e\u003cp\u003eSold exactly as photographed\u003c\/p\u003e\u003cp\u003eSold as-is, where-is\u003c\/p\u003e\u003cp\u003eNo manufacturer warranty included\u003c\/p\u003e\u003cp\u003eShipping calculated at checkout\u003c\/p\u003e\u003cp\u003eLocal pickup available\u003c\/p\u003e","brand":"Unbranded","offers":[{"title":"Default Title","offer_id":47835387003058,"sku":"GEN-S-TBL-1452","price":108.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0746\/0326\/6226\/files\/0d307fb5-51ec-4099-a18d-8dfab108c9162_d819ce26-0902-4c89-b36a-599da41ecd7d.jpg?v=1785932406","url":"https:\/\/oasis-restaurant-equipment.myshopify.com\/products\/gen-m-tbl-0002","provider":"Oasis Restaurant Equipment","version":"1.0","type":"link"}