Elite Condition – Proluxe DP1100 Endurance X1 – 18" Manual Pizza Dough Press – Heated Upper Platen – 208V – ETL Certified – Fully Tested & Operational!

Condition

Used – Elite Condition – Fully Tested & Operational

This Proluxe DP1100 Endurance X1 manual pizza dough press has been professionally inspected and tested to confirm proper operation. Red exterior shows normal cosmetic signs from prior commercial use, including surface marks and light wear, but the heated upper platen, lower platen, handle, timer/control panel, pressure gauge, and body structure present solid overall. Unit is ready for immediate commercial pizza, bakery, and dough prep service.

Description

The Proluxe DP1100 Endurance X1 is a commercial manual pizza dough press designed for restaurants, pizzerias, bakeries, cafés, commissaries, catering kitchens, and foodservice operations that need consistent dough pressing without hand tossing or rolling.

This model features an 18" press capacity, manual operation, heated upper platen, thickness adjustment, and digital timer controls. The heated upper platen helps relax dough and improve consistency, while the manual press design gives operators control over crust thickness and shape. Proluxe describes the Endurance X1 DP1100 series as a manual dough press designed for product versatility, mid-volume kitchens, and consistent pressing.

Electrical Specifications

• Voltage: 208V
• Phase: Single Phase
• Frequency: 60 Hz
• Power Type: Electric
• Heating Style: Heated Upper Platen
• Controls: Manual Press with Digital Timer / Control Panel

Dough Pressing System

Manual pizza dough press

Heated upper platen

Flat lower platen

Thickness control adjustment

Digital timer / counter controls

Presses dough up to 18" diameter

Designed for pizza dough, flatbread, tortilla-style dough, and bakery dough applications

Online specifications for the DP1100 series list the unit as an 18" manual dough press with a heated upper platen, thickness control, and maximum temperature up to 450°F.

Construction

Heavy-duty commercial countertop design

Durable red exterior body

Heated upper platen assembly

Manual pull-down handle

Lower platen / dough surface

Digital timer display

Pressure gauge shown in photos

Commercial-grade internal heating components

Designed for repeated foodservice production

Key Features

18" manual pizza dough press

Heated upper platen for improved dough relaxation

Thickness control for consistent crust results

Manual operation for operator control

Digital timer / control panel

Compact countertop design

Ideal for pizza shops, restaurants, bakeries, cafés, commissaries, catering kitchens, and foodservice prep areas

Useful for pizza dough, flatbreads, tortillas, pastries, and specialty dough items

Some DP1100 listings note the machine can press dough quickly and is designed for consistent results in mid-volume kitchens.

Certifications

ETL Listed

ETL Sanitation Listed

NSF / ANSI Standard Compliance shown on data plate

Manufacturing Information

• Manufacturer: Proluxe
• Model Number: DP1100
• Product Line: Endurance X1
• Type: 18" Manual Pizza Dough Press with Heated Upper Platen
• Serial Number: Visible on data plate
• Country of Manufacture: USA

Included

Proluxe DP1100 Endurance X1 18" Manual Pizza Dough Press

Heated upper platen and lower platen shown in photos

Manual handle and controls shown in photos

Unit sold exactly as shown in photos

Important Notes

Sold as-is, where-is

Fully tested and working prior to listing

No manufacturer warranty included

Shipping calculated at checkout

Local pickup available

Professional electrical setup is recommended

Allow proper clearance for manual press operation