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Item Code: MON-L-OVN-0143

High-Grade Condition – Montague Double-Stack Commercial Electric Convection Oven – 208V / Single Phase – Fully Tested & Working!

High-Grade Condition – Montague Double-Stack Commercial Electric Convection Oven – 208V / Single Phase – Fully Tested & Working!

Original Price (New Equipment) $14,498.75
Our Price (Used – Fully Tested)
$4,833.45 OUR PRICE
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MAKE: The Montague Co., Hayward, California, USA

MODEL: FX Series – Double Stack

TYPE: Commercial Electric Convection Oven

CONDITION: Used Equipment

Dimensions:
Width: 38 in | Depth: 41 in | Height: 70 in

POWER TYPE: Electric

Voltage / Phase: 208V / Single Phase

🔹 Condition

Used – High-Grade Condition – Fully Tested & Operational

This unit has been professionally inspected and tested to confirm proper operation. Heating elements function correctly and ovens maintain consistent temperatures. Stainless steel exterior is clean with light cosmetic signs of prior commercial use only. Fully functional and ready for immediate commercial kitchen service.


🔹 Description

The Montague double-stack commercial electric convection oven is engineered for reliable, high-volume baking and roasting in demanding foodservice environments. Known for rugged construction and consistent performance, this oven is ideal for restaurants, bakeries, catering kitchens, and institutional foodservice.

Designed with durable stainless steel construction and Montague’s proven heating system, this unit delivers even airflow, dependable temperature control, and long service life.


🔹 Electrical Specifications

  • Voltage: 208V

  • Phase: Single Phase

  • Frequency: 60 Hz

  • Total Power: 16.15 kW (approx., combined)

  • Amperage: 20 Amps per leg (approx.)

  • Power Type: Electric


🔹 Heating System

  • Electric convection heating

  • Even heat distribution with circulating airflow

  • Independent upper and lower oven chambers


🔹 Construction

  • Heavy-duty stainless steel exterior

  • Commercial-grade internal components

  • Double-stack configuration

  • Glass doors for interior visibility

  • Front-access serviceability


🔹 Key Features

  • Double-stack commercial convection oven design

  • Consistent baking and roasting performance

  • Durable stainless steel construction

  • Independent oven controls

  • Designed for continuous commercial use

  • Ideal for restaurants, bakeries, and catering operations


🔹 Certifications

  • UL Listed

  • NSF Certified


🔹 Manufacturing Information

  • Manufacturer: The Montague Co.

  • Country of Manufacture: USA

  • Model: FX Series (see data plate)

  • Serial Number: Visible on data plate (see photos)


🔹 Included

  • Montague Double-Stack Electric Convection Oven

  • Oven racks as shown

  • Unit sold exactly as shown in photos


🔹 Important Notes

  • Sold as-is, where-is

  • Fully tested and working prior to listing

  • No manufacturer warranty included

  • Shipping calculated at checkout

  • Local pickup available

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