Skip to product information
1 of 0

SEND INQUIRY OR OFFER YOUR PRICE

Item Code: BIZ-E-SLC-GSPHD33

Immaculate Condition – 2016 Bizerba GSP HD 33 – 13" Heavy-Duty Automatic Gravity-Feed Meat & Cheese Slicer – 120V – ETL & NSF Certified – Fully Tested & Operational!

Immaculate Condition – 2016 Bizerba GSP HD 33 – 13" Heavy-Duty Automatic Gravity-Feed Meat & Cheese Slicer – 120V – ETL & NSF Certified – Fully Tested & Operational!

Original Price (New Equipment) $7,112.53
Our Price (Used – Fully Tested)
$2,370.84 OUR PRICE
Shipping calculated at checkout.

SEND INQUIRY OR OFFER YOUR PRICE

Privacy statement

MAKE: Bizerba GmbH & Co. KG – Balingen, Germany

MODEL: GSP HD 33

TYPE: Commercial Heavy-Duty Automatic Gravity-Feed Meat, Cheese and Deli Slicer

CONDITION:

Dimensions:
Width: 27.6 in | Depth: 32.3 in | Height: 32.4 in

POWER TYPE: Electric

Voltage / Phase: 120V / Single Phase / 60 Hz

Condition

Used – Excellent Condition – Fully Tested & Operational

This commercial slicer has been professionally inspected and tested to confirm proper operation. The blade motor runs correctly, the powered carriage system operates smoothly, the thickness-control dial adjusts properly, and the integrated sharpening assembly is present.

The anodized-aluminum housing, product carriage, gauge plate, blade cover, handles, and food-contact surfaces remain clean and presentable, with scratches, surface marks, light staining, and other cosmetic signs consistent with previous commercial deli use.

The machine should be thoroughly cleaned and sanitized before being returned to foodservice operation. It is ready for use in supermarkets, butcher shops, delicatessens, grocery stores, restaurants, commissaries, catering kitchens, and institutional food-preparation facilities.

Description

The Bizerba GSP HD 33 is a heavy-duty commercial automatic gravity-feed slicer engineered for accurate, consistent slicing in demanding meat, cheese, and deli-production environments.

It features a large 330 mm / 13-inch commercial blade, an automatic powered carriage, continuously adjustable slice thickness, and an ergonomic gravity-feed design that helps move products smoothly toward the blade.

The automatic carriage reduces repetitive operator effort and helps maintain uniform slices during longer production runs. Depending on the selected carriage speed and stroke setting, the current GSP HD platform can produce approximately 35 to 90 slices per minute.

The machine can also be operated with greater manual control when required, making it suitable for varied production volumes and specialty products. Its heavy-duty design is ideal for slicing meats, cheeses, cooked products, vegetables, and other approved commercial foods.

Model Identification

Brand: Bizerba

Model Shown on Data Plate: GSP HD 33

Product Family: GSP HD

Configuration: Heavy-Duty Automatic Gravity-Feed Slicer

Machine ID: ID 002

Serial Number: 11295051

Manufacture Year: 2016, based on the supplied equipment information

Protection Class: IP33

The attached manufacturer plate confirms:

  • Model: GSP HD 33
  • Serial Number: 11295051
  • 120V
  • Single Phase
  • 60 Hz
  • 2.6 Amps
  • IP33 protection rating
  • Made in Germany

Electrical Specifications

Voltage: 120V

Phase: Single Phase

Frequency: 60 Hz

Amperage: 2.6 Amps

Power Type: Electric

Operation: Powered blade and automatic carriage

Connection Type: Factory-style grounded commercial cord and plug

Recommended Circuit: Dedicated 120V grounded commercial outlet

The actual equipment plate is the controlling specification for this unit and identifies it as a 120V, 60 Hz, single-phase machine drawing 2.6 amps.

Current Bizerba GSP HD models are available in 100–120V and 220–240V single-phase versions.

Cutting Specifications

Blade Diameter: 330 mm / 13 in

Slice Thickness: Continuously adjustable from 0 to approximately 24 mm / 0.94 in

Fine Adjustment Range: Approximately 0 to 3 mm / 0.12 in, depending on configuration

Carriage Type: Automatic gravity-feed carriage

Slicing Performance: Approximately 35–90 slices per minute on current comparable configurations

Maximum Round Product Diameter: Approximately 202 mm / 8 in on comparable current configuration

Maximum Product Width: Approximately 290 mm / 11.4 in

Maximum Product Height: Approximately 126 mm / 5 in, depending on carriage configuration

Blade Orientation: Inclined commercial gravity-feed design

Bizerba’s official GSP HD specifications list a 330 mm blade, continuously adjustable thickness up to 24 mm, and automatic production up to approximately 90 slices per minute. Maximum product dimensions vary by carriage and blade-cover configuration.

Automatic Carriage System

Carriage Operation: Automatic powered movement

Feed Type: Gravity feed

Speed Control: Multiple automatic slicing-speed settings, depending on configuration

Stroke Adjustment: Product-specific carriage travel settings

Manual Assistance: Servo-assisted or manual handling capability, depending on production version

Product Holder: Heavy-duty product-clamping assembly

Carriage Angle: Designed to guide food consistently toward the blade

The automatic carriage helps reduce repetitive movement, supports uniform slice production, and allows the operator to focus on loading, receiving, and arranging sliced products.

Approximate Dimensions

Because the photographed machine is a 2016 GSP HD 33 and Bizerba produced this platform in several carriage and frame configurations, final dimensions should be physically verified before freight quoting.

Approximate Width: 27.6 in

Approximate Depth: 32.3 in

Approximate Height: 32.4 in with the carriage assembly in its published operating configuration

Approximate Installation Footprint: 28.5 in × 22.5 in

Approximate Weight: 110.4 lb.

Installation Type: Commercial countertop / freestanding work-surface installation

The current Bizerba GSP HDi specification lists overall dimensions of approximately 32.3" × 27.6" × 32.4" and a weight of approximately 110.4 lb. Exact dimensions can vary with carriage, blade cover, product holder, and frame configuration.

Construction

  • Heavy-duty anodized-aluminum housing
  • Commercial 13-inch slicing blade
  • Automatic gravity-feed product carriage
  • Wide ribbed product tray
  • Heavy-duty product holder
  • Integrated product clamping system
  • Commercial blade cover
  • Permanent blade-ring protection
  • Adjustable gauge plate
  • Front-mounted numbered thickness dial
  • Integrated sharpening assembly
  • Ergonomic operator handles
  • Raised commercial support feet
  • Removable food-contact components
  • Smooth commercial surfaces designed for easier sanitation
  • IP33-rated electrical protection
  • Countertop food-preparation configuration

The GSP HD platform uses an anodized-aluminum body and is designed for continuous professional slicing applications.

Key Features

  • Heavy-duty commercial automatic deli slicer
  • 330 mm / 13-inch blade
  • Automatic powered gravity-feed carriage
  • Approximately 35–90 slices per minute on comparable configurations
  • Adjustable carriage stroke and speed
  • Continuously adjustable slice thickness
  • Maximum thickness of approximately 0.94 inch
  • Designed for uniform slice production
  • Suitable for meat, cheese, vegetables, and deli products
  • Heavy-duty product holder and clamp
  • Integrated sharpening assembly
  • Ergonomic operator controls
  • Anodized-aluminum commercial construction
  • Removable components for easier cleaning
  • Compact countertop footprint for its production capacity
  • 120V single-phase operation
  • Low 2.6-amp electrical demand
  • IP33 protection class
  • ETL safety certified
  • ETL sanitation certified
  • NSF/ANSI commercial food-equipment compliance
  • Made in Germany
  • Designed for continuous high-volume food preparation

Integrated Sharpening System

Sharpener Type: Integrated commercial blade sharpener

Function: Sharpens and finishes the slicing blade

Operation: Manual sharpening process

Location: Mounted near the blade housing

Safety: Blade and sharpener guards must be correctly positioned before operation

The sharpener stones should be inspected for cracking, glazing, contamination, and excessive wear before the machine is placed into daily service.

Safety Features

  • Commercial blade cover
  • Permanent blade-ring guard
  • Heavy-duty product holder
  • Large operator hand guard
  • Closed gauge-plate position
  • Stable product carriage
  • Protected electrical components
  • Emergency stop and operating controls, depending on configuration
  • IP33 protection against specified environmental exposure
  • Commercial interlock systems
  • Stable adjustable support feet
  • Clearly displayed blade-safety warning label

Always switch the slicer off, close the gauge plate completely, disconnect electrical power, and wear cut-resistant gloves before cleaning, sharpening, inspecting, or servicing the blade area.

Recommended Applications

  • Supermarket deli departments
  • Grocery-store meat departments
  • Butcher shops
  • Delicatessens
  • Sandwich shops
  • Restaurants
  • Catering commissaries
  • Hotel kitchens
  • School cafeterias
  • Hospital foodservice
  • Institutional kitchens
  • Food-production facilities
  • High-volume meal-preparation operations
  • Specialty cheese departments

Suitable Products

  • Deli meats
  • Ham
  • Turkey
  • Roast beef
  • Salami
  • Sausage
  • Cooked meats
  • Firm cheeses
  • Soft cheeses with the appropriate blade
  • Sandwich ingredients
  • Selected vegetables
  • Other approved slicable food products

Actual performance depends on product temperature, firmness, moisture content, shape, blade type, carriage configuration, and selected thickness.

Cleaning and Sanitation

Before placing the slicer into service:

  • Disconnect electrical power
  • Close the gauge plate
  • Remove detachable food-contact components
  • Clean the carriage and product holder
  • Clean the blade cover
  • Clean the gauge plate
  • Clean the receiving area
  • Remove old food residue
  • Wash with approved food-equipment detergent
  • Rinse carefully without flooding electrical areas
  • Apply approved food-contact sanitizer
  • Allow components to air-dry
  • Inspect the blade and blade-ring guard
  • Clean and inspect the sharpener
  • Reassemble all guards correctly
  • Test all safety interlocks before use

Do not use a pressure washer, direct hose spray, harsh abrasives, or chemicals that can damage the anodized-aluminum surfaces.

Certifications

  • ETL Listed
  • ETL Sanitation Listed
  • Certified to applicable NSF/ANSI commercial food-equipment requirements
  • IP33 protection rating
  • Designed for commercial food-preparation use

The ETL marks and IP33 rating are visible on the attached manufacturer plate. Current U.S. Bizerba GSP slicers are certified to NSF/ANSI sanitation standards by ETL.

Manufacturing Information

Manufacturer: Bizerba GmbH & Co. KG

Brand: Bizerba

Model: GSP HD 33

Product Family: GSP HD

Equipment Type: Heavy-Duty Automatic Gravity-Feed Deli Slicer

Manufacturer Address: Wilhelm-Kraut-Strasse 65, 72336 Balingen, Germany

Country of Manufacture: Germany

Manufacture Year: 2016

Machine ID: ID 002

Serial Number: 11295051

Electrical Rating: 120V / 60 Hz / Single Phase / 2.6 Amps

Protection Rating: IP33

Albertsons Asset Number: 00110347

Included

  • 2016 Bizerba GSP HD 33 commercial slicer
  • 13-inch commercial slicing blade
  • Automatic gravity-feed carriage
  • Ribbed product tray
  • Product holder and clamping assembly
  • Gauge plate
  • Blade cover and ring guard
  • Integrated sharpener
  • Thickness-control dial
  • Operating handles
  • Factory-style power cord
  • Commercial support feet
  • Unit sold exactly as shown in the supplied photographs

Not Confirmed as Included

  • Additional product fence
  • Vegetable chute
  • Cheese-specific channel blade
  • Spare slicing blade
  • Replacement sharpener stones
  • Cleaning kit
  • Blade-removal tool
  • Product collection tray
  • Portion scale
  • Operating manual
  • Original packaging

Only accessories physically supplied with the slicer should be advertised as included.

Important Notes

  • Sold as-is, where-is
  • Fully tested and operational before listing
  • Exterior shows scratches, surface marks, light staining, and normal commercial wear
  • Thorough cleaning and sanitizing are required before foodservice use
  • Confirm the blade condition and remaining usable diameter
  • Inspect the integrated sharpener before operation
  • Test all carriage controls and safety interlocks
  • Verify smooth automatic carriage movement
  • Confirm that the emergency stop and operating controls respond correctly
  • Never operate without the product holder and blade guard installed
  • Disconnect the machine before cleaning or servicing
  • Wear cut-resistant gloves around the blade
  • Do not use high-pressure water
  • Confirm actual dimensions before freight shipment
  • No manufacturer warranty is included
  • Buyer is responsible for confirming local sanitation and workplace-safety requirements
  • Shipping is calculated at checkout
  • Freight delivery may be available
  • Local pickup is available
View full details