Remarkable Condition – Imperial IR-4-E Pro Series – 24" Commercial Electric Range – 4 Round Elements – Space-Saver Oven – 240V – Fully Tested & Operational!

Condition

Used – Remarkable Condition – Fully Tested & Operational

This Imperial IR-4-E Pro Series commercial electric range has been professionally inspected and tested to confirm proper operation.

The stainless steel exterior, four solid round heating elements, oven compartment, control knobs, oven door, backsplash, and commercial cooking surfaces are in good working condition. The unit shows normal cosmetic wear, scratches, discoloration, and signs of prior commercial kitchen use consistent with used restaurant equipment.

The equipment data plate shown in the photos confirms 240V electrical supply.

Description

The Imperial IR-4-E Pro Series is a heavy-duty 24-inch commercial electric restaurant range combining four powerful round electric cooking elements with a space-saving oven in one compact footprint.

It is designed for professional kitchens that need full commercial cooking capability without dedicating a large amount of cook-line space.

The cooktop features four solid round plate elements with individual infinite heat controls, allowing precise adjustment from low-temperature simmering to high-output cooking.

Below the cooktop, the integrated space-saver oven accommodates a standard 18" × 26" sheet pan front-to-back, making this range suitable for sautéing, boiling, simmering, baking, roasting, and reheating from a single commercial appliance.

Imperial specifies a heavy-duty thermostat with an oven temperature range of approximately 150°F to 500°F.

Electrical Specifications

Electrical Supply: 240V – confirmed from photographed data plate

Power Type: Electric

Frequency: 60 Hz – standard U.S. configuration

Phase: Available in Single Phase or Three Phase configurations – verify exact unit data plate before installation

Total Rated Load: Approximately 15.7 kW depending on production configuration

Cooktop Elements: 4 Electric Round Plates

Element Rating: Approx. 2.6 kW each on published current specifications

Oven Heating Element: Approx. 5 kW

Imperial currently offers the IR-4-E in multiple 240V phase configurations, including 240V single-phase and 240V three-phase versions.

Because the phase marking on the photographed data plate is not clearly readable, I would not enter a definite phase in Shopify until it is physically verified.

Cooktop Specifications

Number of Elements: 4

Element Type: Solid Round Electric Plates

Element Diameter: Approx. 9 in

Control Type: Individual Infinite Heat Controls

Cooking Surface: Heavy-duty solid electric plates

Configuration: Four-element cooktop

The solid plate configuration provides maximum contact between cookware and the heating surface while preventing spills from entering an open burner assembly.

Oven Specifications

Oven Type: Space-Saver Commercial Oven

Oven Interior Width: 20 in

Oven Interior Depth: 26 in

Oven Interior Height: 14 in

Temperature Range: 150°F–500°F

Sheet Pan Compatibility: Standard 18" × 26" sheet pan, front-to-back

Interior: Porcelainized commercial oven cavity

Standard Rack: 1 chrome oven rack

Heating: High-performance electric element

The space-saver oven is specifically designed to fit a standard commercial full-size sheet pan while keeping the range only 24 inches wide.

Dimensions

Width: 24 in

Depth: 31.25 in

Height to Cooking Surface: Approx. 36 in

Overall Height with Backguard: Approx. 56.5 in

Oven Interior: 20" W × 26" D × 14" H

Published Shipping Weight: Approx. 465 lb

These dimensions match Imperial's IR-4-E Pro Series configuration.

Construction

Heavy-duty stainless steel front

Stainless steel sides

Stainless steel backguard

Stainless steel landing ledge

Stainless steel kick plate

Four solid commercial electric plates

Porcelainized oven interior

Heavy-duty insulated oven door

Commercial infinite heat controls

Removable crumb tray

Heavy-duty adjustable legs

Large stainless steel backsplash

Designed for continuous commercial kitchen operation

Key Features

24-inch compact commercial range

Four round electric cooking elements

Individual infinite heat controls

Integrated space-saver oven

150°F–500°F oven temperature range

Fits standard 18" × 26" sheet pans

Heavy-duty stainless steel construction

Solid plate design for easy cleaning

Commercial porcelainized oven interior

Large landing ledge

Removable crumb tray

Independent cooktop controls

Commercial thermostatic oven control

Excellent for cooking, simmering, sautéing, boiling, baking, and roasting

Ideal for restaurants, cafés, catering facilities, cafeterias, bakeries, hotels, schools, and institutional kitchens

Certifications

ETL Listed

ETL Sanitation

cETLus

CE

Current Imperial IR-4-E specifications list ETL and sanitation certifications, with CE also published for this product family.

Manufacturing Information

Manufacturer: Imperial Commercial Cooking Equipment

Brand: Imperial

Manufacturer Location: Corona, California, USA

Series: Pro Series

Model: IR-4-E

Type: Commercial Electric Restaurant Range with Space-Saver Oven

Number of Elements: 4

Ovens: 1

Power Type: Electric

Voltage: 240V – photographed unit

Construction: Stainless Steel

Country of Manufacture: USA

Included

Imperial IR-4-E commercial electric range

Four round electric elements

Integrated space-saver oven

Commercial oven rack

Stainless steel backsplash

Four control knobs

Adjustable commercial legs

Unit sold exactly as shown in photos

Important Notes

Sold as-is, where-is

Fully tested and operational prior to listing

Normal cosmetic wear from previous commercial use

Surface scratches and signs of normal restaurant use visible

240V electrical supply confirmed on unit data plate

Exact phase should be verified before final electrical installation

Professional commercial electrical installation required

Not intended for residential household use

No manufacturer warranty included

Freight shipping recommended

Shipping calculated at checkout

Local pickup available