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Item Code: DEL-M-FRZ-0225

Pristine Condition – Delfield N225P – 6-Gallon Drop-In Ice Cream Dipping Freezer – Dual Stainless Steel Folding Lids – Self-Contained Refrigeration – 115V – NSF & UL Listed – New!

Pristine Condition – Delfield N225P – 6-Gallon Drop-In Ice Cream Dipping Freezer – Dual Stainless Steel Folding Lids – Self-Contained Refrigeration – 115V – NSF & UL Listed – New!

Original Price (New Equipment) $5,247.00
Our Price (Used – Fully Tested)
$1,749.00 OUR PRICE
Shipping calculated at checkout.

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MAKE: Delfield, Mt. Pleasant, Michigan, USA

MODEL: N225P

TYPE: Commercial 6-Gallon Drop-In Ice Cream Dipping Freezer

CONDITION:

Dimensions:
Width: | Depth: | Height:

POWER TYPE: Electric

Voltage / Phase: 115V / Single Phase

🔹 Condition

New – Pristine Condition – Inspected & Ready for Professional Installation

This Delfield N225P commercial drop-in freezer is offered in new condition. The stainless steel top, two-piece insulated folding lid, refrigerated cabinet, compressor assembly, power cord, and factory-installed components appear complete and unused.

Light dust, fingerprints, small surface marks, protective tape, or minor cosmetic handling signs may be present from warehouse storage, transportation, and inspection. The exterior refrigeration housing and labels remain intact.

The unit should be professionally installed, cleaned, tested, and allowed to reach the correct operating temperature before food products are loaded.

Please review all supplied photographs carefully for the exact physical condition.

🔹 Description

The Delfield N225P is a self-contained commercial drop-in freezer designed to add frozen dessert storage to a custom serving counter, ice cream station, concession stand, dessert bar, buffet, or restaurant service line.

Its refrigerated compartment provides 6 gallons of total capacity, accommodating two compatible 3-gallon ice cream containers. The mechanically cooled tank is designed to maintain temperatures from approximately -5°F to +40°F, allowing operators to adjust the unit for frozen desserts and other cold-holding applications.

The stainless steel top features a raised, die-stamped opening that helps control spills around the cabinet cutout. Two insulated folding lid sections cover the refrigerated compartment when it is not being accessed, helping reduce warm-air exposure and protect the contents.

The self-contained refrigeration system eliminates the need for a remote condensing unit. Once the cabinet is properly mounted into a compatible counter, connected to the required ventilation louver, and plugged into a suitable 115V outlet, it provides a compact commercial frozen-product station.

🔹 Product Identification

Manufacturer: Delfield Brand: Delfield Model: N225P Item Number: N225P Equipment Type: Commercial Drop-In Ice Cream Dipping Cabinet / Freezer Installation Type: Drop-In Refrigeration Type: Self-Contained Capacity: 6 Gallons Container Capacity: Two 3-Gallon Tubs Lid Type: Insulated Folding Stainless Steel Lid Country of Manufacture: USA

The manufacturer plate identifies the unit as model N225P, rated for 115V, 60 Hz, single-phase operation, and R290 refrigerant.

🔹 Capacity

Total Capacity: 6 Gallons Typical Container Configuration: Two 3-Gallon Ice Cream Tubs Number of Refrigerated Openings: One Application: Frozen Dessert Storage and Dipping Service

The N225P is commercially specified as a 6-gallon dipping cabinet that accommodates two 3-gallon containers.

Suitable Products

  • Ice cream
  • Gelato
  • Frozen yogurt
  • Sorbet
  • Sherbet
  • Frozen custard
  • Frozen dessert toppings
  • Prepackaged frozen products
  • Specialty dessert ingredients

The exact holding temperature should be adjusted according to the product manufacturer’s recommendations and local food-safety requirements.

🔹 Temperature Range

Published Tank Temperature Range: Approximately -5°F to +40°F Control Type: Mechanical Temperature Control Cooling Method: Refrigeration Lines Wrapped Around the Compartment Defrost: Follow Manufacturer Operating Instructions

The wide adjustable range allows the cabinet to be used for frozen dessert storage as well as selected cold-holding applications, depending on the temperature setting and product requirements.

This equipment is designed primarily as an ice cream dipping cabinet and should not be treated as a rapid blast freezer.

🔹 Electrical Specifications

The photographed manufacturer plate confirms:

Voltage: 115V AC Phase: Single Phase Frequency: 60 Hz Rated Current: 1.8 Amps Power Type: Electric Wires: 2 Plug Connection: Factory Cord and Plug Cord Length: Approximately 8 ft. Compressor: 1/5 HP

Current commercial specifications also list the N225P with 115V operation, 1.8 amps, a 1/5 HP compressor, and an approximately 8-foot cord and plug.

A dedicated, properly grounded commercial outlet is recommended. Do not use an extension cord unless specifically approved for the equipment load and installation.

🔹 Refrigeration Specifications

Refrigerant: R290 Hydrocarbon Refrigerant Charge: 95 Grams, as shown on the data plate Compressor Location: Bottom Mounted Compressor Size: 1/5 HP System Type: Self-Contained Cooling Method: Mechanically Cooled Tank

Current N225P specifications confirm the use of environmentally preferable R290 hydrocarbon refrigerant.

Important R290 Safety Notice

R290 is a flammable hydrocarbon refrigerant. Refrigeration service must be performed only by trained technicians using approved tools and procedures.

  • Do not puncture refrigerant tubing.
  • Keep the unit away from open flames.
  • Do not use unauthorized electrical components.
  • Maintain required ventilation.
  • Do not obstruct the condenser-air openings.
  • Follow all manufacturer and local safety requirements.

🔹 Dimensions

Overall Equipment Dimensions

Width: 27.44 in Depth: 17.06 in Height: 26.56 in

Commercial listings publish the overall dimensions as approximately 27 7/16 inches wide × 17 1/16 inches deep × 26 9/16 inches high.

Counter Cutout Requirements

Cutout Width: 26.62 in Cutout Depth: 16.12 in

The required counter opening is approximately 26 5/8 inches × 16 1/8 inches.

Refrigerated Compartment Interior

Interior Width: Approximately 22.12 in Interior Depth: Approximately 10.81 in Interior Height: Approximately 12.18 in

Published Delfield documentation describes the compartment as approximately 10.81 inches × 22.12 inches × 12.18 inches high.

Approximate Shipping Weight

Shipping Weight: Approximately 115–120 lb.

🔹 Countertop Construction

  • Heavy-duty 18-gauge stainless steel top
  • Raised die-stamped refrigerated opening
  • Stainless steel folding lid
  • Insulated removable cover
  • External lid handle
  • Commercial drop-in flange
  • Stainless steel refrigerated interior
  • High-density polyurethane insulation
  • Self-contained condensing system
  • Bottom-mounted compressor
  • Commercial service-access panels
  • Adjustable temperature system

The stainless steel top is constructed from 18-gauge material, while the refrigerated compartment uses a 22-gauge stainless steel interior.

🔹 Lid Design

The refrigerated opening is protected by an insulated, folding, lift-off cover.

Lid Benefits

  • Helps retain cold air
  • Reduces ambient heat exposure
  • Protects frozen products between servings
  • Allows partial opening during service
  • Supports easier cleaning
  • Can be removed for access and maintenance
  • Provides a durable stainless steel service surface

The photographed unit includes two folding stainless steel lid sections with an external handle.

🔹 Ventilation Louver

The factory configuration is specified to include one stainless steel ventilation louver measuring approximately:

Louver Size: 13 in × 25 in Required Louver Cutout: 12 in × 23.5 in

Adequate condenser ventilation is critical for correct cooling and compressor life. Delfield specifies a 13-inch × 25-inch louver for field installation.

The louver should be physically confirmed before the listing promises that it is included.

Installation Warning

Do not install the refrigeration housing inside a fully enclosed counter without the required airflow. Poor ventilation can result in:

  • High head pressure
  • Excessive compressor temperature
  • Reduced cooling performance
  • Longer run cycles
  • Premature component failure
  • Increased electrical consumption

🔹 Insulation

The compartment sides and bottom are insulated with high-density, closed-cell polyurethane foam.

This insulation helps:

  • Reduce temperature loss
  • Improve holding performance
  • Limit exterior condensation
  • Reduce compressor cycling
  • Maintain a more stable product temperature

Delfield identifies the insulation as environmentally responsible polyurethane foam with no ozone-depletion potential.

🔹 Key Features

  • Commercial 6-gallon frozen-product capacity
  • Holds two 3-gallon ice cream tubs
  • Self-contained refrigeration system
  • Stainless steel top and lid
  • Insulated folding removable cover
  • Mechanically cooled tank
  • Adjustable temperature range
  • 1/5 HP bottom-mounted compressor
  • R290 hydrocarbon refrigerant
  • Raised die-stamped opening
  • High-density polyurethane insulation
  • Compact drop-in installation
  • Standard 115V electrical connection
  • Approximately 8-foot cord and plug
  • NSF certified
  • UL listed
  • Made in the USA
  • Designed for restaurant and concession service

🔹 Recommended Applications

  • Ice cream shops
  • Gelato shops
  • Frozen yogurt stores
  • Restaurants
  • Cafés
  • Bakeries
  • Dessert bars
  • Hotel buffets
  • Catering counters
  • Concession stands
  • Movie theaters
  • Stadium foodservice
  • Grocery dessert departments
  • Convenience stores
  • Institutional kitchens
  • Custom serving counters
  • Mobile concession installations, subject to approved mounting

🔹 Installation Requirements

Professional installation is strongly recommended.

The installation site must provide:

  • Correct counter cutout
  • Strong countertop support
  • Required condenser ventilation
  • Properly installed stainless steel louver
  • Grounded 115V outlet
  • Adequate service access
  • Level mounting surface
  • Protection from water spray
  • Clearance from hot cooking equipment
  • Safe airflow around the condensing unit
  • Compliance with electrical, health, and building codes

Installation Steps

1. Verify the model and dimensions. 2. Confirm the counter can support the equipment weight. 3. Cut the countertop to the manufacturer dimensions. 4. Install the cabinet securely. 5. Install the ventilation louver. 6. Maintain access to refrigeration components. 7. Connect to a grounded 115V outlet. 8. Allow the unit to stand upright before startup if transported. 9. Clean and sanitize the compartment. 10. Start the freezer and verify the temperature before loading product.

🔹 Cleaning and Sanitation

Before first use:

  • Disconnect the unit from power.
  • Remove the stainless steel lid.
  • Wash and sanitize the refrigerated compartment.
  • Clean the lid and handle.
  • Wipe the stainless steel top.
  • Remove protective tape and packaging residue.
  • Inspect the lid seals and hinges.
  • Clean the condenser-air openings.
  • Confirm the drain and interior surfaces are unobstructed.
  • Allow all food-contact surfaces to dry.

Routine Maintenance

  • Clean food spills immediately.
  • Sanitize the compartment regularly.
  • Keep the condenser and louver free of grease and dust.
  • Inspect the power cord.
  • Check the lid for damage.
  • Monitor the cabinet temperature.
  • Confirm unrestricted ventilation.
  • Have the refrigeration system serviced by a qualified technician.

Do not spray water directly into the compressor or electrical compartment.

🔹 Certifications

The photographed data plate displays:

  • NSF Certified
  • cULus Listed
  • Commercial refrigeration certification
  • California Proposition 65 warning

Current commercial listings also identify the N225P as NSF and UL certified.

🔹 Manufacturing Information

Manufacturer: Delfield Parent Equipment Brands: Delfield / Welbilt Model: N225P Item Number: N225P Equipment Type: Commercial Drop-In Ice Cream Dipping Cabinet Capacity: 6 Gallons Voltage: 115V Frequency: 60 Hz Phase: Single Phase Amperage: 1.8A Compressor: 1/5 HP Refrigerant: R290 Refrigerant Charge: 95 Grams Country of Manufacture: USA

🔹 Included

  • Delfield N225P drop-in freezer
  • Self-contained refrigeration system
  • Stainless steel top
  • Two-piece insulated folding stainless steel lid
  • External lid handle
  • Factory power cord and plug
  • Installed compressor and refrigeration components
  • Installed control system
  • Components physically shown in the supplied photographs

The unit is sold exactly as shown.

Included Only When Physically Confirmed

  • 13-inch × 25-inch stainless steel ventilation louver
  • Ice cream containers
  • Mounting hardware
  • Installation gasket
  • Operating manual
  • Original packaging

🔹 Not Included Unless Confirmed

  • Two 3-gallon ice cream tubs
  • Ice cream product
  • Dipping scoops
  • Dipper well
  • Countertop
  • Cabinet enclosure
  • Electrical installation
  • Custom fabrication
  • Ventilation installation
  • Refrigeration service
  • Shipping crate
  • Additional accessories

🔹 Important Notes

  • Sold as-is, where-is
  • New commercial refrigeration equipment
  • Exact model confirmed as Delfield N225P
  • 6-gallon total capacity
  • Holds two 3-gallon containers
  • Stainless steel folding lids included
  • Requires professional drop-in installation
  • Requires ventilation louver and service access
  • Rated for 115V, single-phase, 60 Hz
  • Uses flammable R290 refrigerant
  • Do not puncture refrigerant tubing
  • Verify the louver is included before shipment
  • Clean and sanitize before loading food
  • Allow the unit to reach temperature before use
  • No installation is included
  • Manufacturer warranty eligibility must be confirmed
  • Shipping calculated at checkout
  • Local pickup available
  • Review all supplied photographs carefully before purchase
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